Indian Tandoori Flame

Indian Tandoori Flame Miramar has established itself as a cherished culinary destination in Wellington's vibrant Miramar suburb, bringing the authentic flavors of North India to New Zealand's capital. Founded with a passion for preserving traditional Indian cooking techniques and recipes, the restaurant has become a beloved gathering place for Indian expats, local food enthusiasts, and families seeking genuine tandoori specialties and regional curries that evoke the tastes of home.

The restaurant offers an extensive menu of traditional North Indian cuisine, featuring clay oven-baked tandoori dishes, aromatic biryanis, rich curries, vegetarian specialties, and freshly prepared breads. From classic butter chicken and lamb rogan josh to paneer tikka and dal makhani, each dish is crafted using traditional spices and cooking methods that honor India's rich culinary heritage. The menu caters to diverse palates and dietary preferences, offering both familiar comfort foods and regional specialties that celebrate the depth of Indian gastronomy.